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Cookbooks

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$9.47

Cocktails for a Crowd by Kara Newman

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$20

Welcome to Michael's by Michael McCarty

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$19.95

The Ciminelli Solution by Susan Ciminelli

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$17.47

In the Hands of a Chef by Jody Adams

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$17.50

The Prime Grill Cookbook by David Kolotkin

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$7.47

Max McCalman's Wine and Cheese Pairing Swatchbook: 50 Pairings to Delight Your Palate

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$20

Blood, Bones, & Butter by Gabrielle Hamilton

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$14.97

Les Marais by Jose Meirelles and Mark Hennessey

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$20

Slow Fires by Justin Smillie

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$17.50

The Broad Fork by Hugh Acheson
The New Chatcuterie Cookbook by Jamie Bissonnette

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$12.99

All or Nothing by Jesse Schenker