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Tue
Apr
9
6:00
PM

about the chef

Eden Grinshpan Dez

 

Chef Demonstration

Tuesday, April 9
6:00 - 8:30 PM
$100 per person

Canadian-Israeli Eden Grinshpan, chef and co-founder of the restaurant Dez, has appeared on Cooking Channel’s Eden Eats and Food Network’s Top Chef Canada. She’ll be demonstrating some of her best Middle Eastern recipes — healthy dishes, which can be replicated for a large mezze feast with friends and family.

Menu

Amuse Bouche - Harissa honey carrots (from DEZ)

1st course - Sunchoke hummus with roasted sunchokes, pinenuts, lemon, EVOO, and sesame barbari bread

2nd course – Jeweled Saffron Rice, Baharat Grilled Chicken, Pistachio, Herbs & Mint Lemon Yogurt

Main - Chermoula sea bass with aleppo and orange + shaved fennel salad 

Dessert - Flourless chocolate cakes with tahini swirls and creme fraiche whipped cream

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Every guest will receive @ $10 gift card to dine at DEZ




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