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Mon
Apr
15
6:00
PM

about the chef

Nick Tamburo Momofuku Nishi

 

Chef Demonstration

Monday, April 15
6:00 - 8:00 PM
$115 per person

Join us for this unique class on how to cook Italian food with Asian accents. Chef de cuisine Nick Tamburo will draw on his experience at Momofuku Noodle Bar, demonstrating how to add the David Chang touch to pastas and meat and fish dishes. 

Menu

 

canape 
wagyu beef crudo - boquerones, milk bread
1st
gem lettuce - date, sunflower seed, pecornino
2nd
orecchiette - duck sausage, tomatillo, mezcal
3rd
monkfish - celtuce, hazelnut
dessert
pistachio bundt cake - whipped ricotta

 

 




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