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Mon
May
20
6:00
PM

about the chef

Michael Gulotta Maypop

 

Chef Demonstration

Monday, May 20
6:00 - 8:30 PM
$100 per person

Food & Wine 2016 “Best New Chef” Michael Gulotta honed his chops at Emeril’s Delmonico before moving on to Restaurant August. Then, he opened two Asian-inspired eateries in New Orleans that changed everything: Mopho (a Southeast Asian eatery nominated for Bon Appétit’s “Best New Restaurant”) followed by Maypop (a mashup of Vietnamese, Cajun, Creole and Sicilian cuisines). Expect to sample Asian classics dressed in Southern spices and vice versa.

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