Lamia's Fish Market
On Location: Hands-On
Saturday, February 29
9:30 AM - 1:30 PM
Our first on-location class of the season takes us to Lamia’s Fish Market in the East Village, where owner Lamia Funti oversees a seafood-centric menu. This will be a hands-on deep dive into Mediterranean recipes at a restaurant known for its impressive raw bar and super-fresh fish served by the pound.
Class is in the restaurant’s kitchen followed by lunch and wine.