Hooni Kim

Danji & Hanjan


Chef Demonstration

Wednesday, April 22
6:00 PM - 8:30 PM

$110.00

Chef-owner Hooni Kim made his mark with the Korean restaurant, Danji, which earned the MasterChef Korea judge a Michelin star and a spot on Sam Sifton’s “Top 10 New Restaurants of 2011” list. His second restaurant, Hanjan, nabbed two stars from The Times.In this class — which features dishes from the forthcoming book, My Korea: Traditional Flavors, Modern Recipes — we’ll learn how to integrate big Korean flavors into home cooking.


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