Erin Shambura & Joe Campanale

Fausto


Chef Demonstration

Thursday, November 7
6:00 PM - 8:30 PM

$100.00

Chef-Owner Erin Shambura (Lupa, Del Posto and most recently L’Artusi) and Beverage Director-Owner Joe Campanale (who launched dell’anima, L’Artusi, and Anfora) will be pairing some of the most crowd-pleasing Italian dishes they’ve developed as co-owners at Brooklyn’s hot new Fausto — with ideal wine pairings pulled from their cellars.

Menu

Amuse Bouche:

Arancini; quadrello di bufala and Fluke crudo; winter citrus, fennel

Case Coste Piane Prosecco “Frizzante Naturalmente” 2018 (Veneto, Italy)

 

Course 1:

Cauliflower; anchovy caper vinaigrette, pine nuts, red currants

La Staffa Verdidcchio di Castelli dei Jesi 2018 (Marche, Italy)

 

Course 2:

Cappelletti; butternut squash, pepitas, sage, aged balsamic

Cantalupo Colline Novaresi “Agamium” 2016 (Piedmont, Italy)

 

Course 3:

Beef Short Ribs; polenta, horseradish gremolata

Annona Montepulciano d’Abruzzo 2018 (Abruzzo, Italy)

 

Course 4:

Lemon Ricotta Cake; whipped cream fraiche

Forthave Amaro (Brooklyn, NY)


Other classes you might like:

Mon Oct 21 6:00
PM

Guillermo Tellez

Flora Farms

Chef Demonstration

$100.00

Wed Oct 23 6:00
PM

Fuchsia Dunlop

Cookbook Author

Chef Demonstration

$100.00

Thu Oct 24 6:00
PM

Jim Lahey

Sullivan Street Bakery

Chef Demonstration

$100.00