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Thu
Sep
27
6:00
PM

about the chef

Cookbooks

Justin Smillie Upland

 

Chef Demonstration

Thursday, September 27
6:00 - 8:30 PM
$100 per person

 

 

Chef Justin Smillie, born and raised on the West Coast, earned a two-star review from The New York Times for the Southern California-inspired fare he spotlights at Upland. He’ll demonstrate items from his latest menu, which showcases vibrant, seasonal dishes prepared with an international cast of ingredients.

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