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Tue
Mar
6
6:00
PM

about the chef

Cruz Goler La Pecora Bianca

 

Chef Demonstration

Tuesday, March 6
6:00 - 8:30 PM
$100 per person

 

A veteran of Mario Batali and Jean-Georges Vongerichten kitchens (Lupa, Del Posto, Jean-Georges), Chef Cruz Goler oversees the kitchens of both locations of La Pecora Bianca, where he features Italian food at its most authentic.  He will demonstrate a delectable regional and seasonal menu, emphasizing vegetables and house-made pastas made from local, organic grains.  

Menu




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