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Mon
Oct
16
6:00
PM

about the chef

Cookbooks

Steven Satterfield Miller Union

 

Chef Demonstration

Monday, October 16
6:00 - 8:30 PM
$100 per person

Executive Chef/Co-Owner Steven Satterfield of Miller Union in Atlanta, Georgia was awarded the James Beard Foundation Award for Best Chef: Southeast 2017. His restaurant has also received accolades for being one of the Best New Restaurants in America by both Bon Appe?tit and Esquire. Author of Root to Leaf: A Southern Chef Cooks Through the Seasons, experience an evening with this creative chef, showcasing a modern Southern menu that is seasonal, contemporary, creative and refined.

$100 per class 

Menu




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