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Thu
May
18
6:00
PM

about the chef

Fabio Viviani Café Firenze

 

Chef Demonstration

Thursday, May 18
6:00 - 8:30 PM
$100 per person

 

Top Chef season 5 audience favorite Fabio Viviani brings his lust for life and all things Italian to the classroom.  His restaurants, Café Firenze in Los Angeles, and Siena Tavern and Bar Siena in Chicago, have set the standard for traditional Italian restaurants.  Fabio returns to share his extraordinary understanding of Florentine foods and lifestyle, demonstrating recipes from his forthcoming book, Fabio’s 30 Minute Italian Meals. He will WOW us as he creates a memorable—and practical—dining experience for all.

Menu

Amuse

Baked Gruyere, Parmesan and Caramelized Onion Tarts

 

First Course

Fresh Bean Salad with Roasted Chickpeas, Crispy Mortadella Bites and Mustard Vinaigrette

 

Pasta Course

Skillet Orecchiette with Tarragon and Lump Crabmeat

 

Main Course

Three Pepper Chicken with Roasted Carrots &  Cauliflower

 

Dessert

Salted Caramel Chocolate Cake


Wines Pairings Courtesy of Vias Imports

Edmund Mach Reserve, NV

La Lastra Riserva, 2014

Gagliole Rubiolo, 2014

 




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