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212-239-1652

Our Newsletter





Book a Chef Series


Every season we offer the opportunity to book series of classes organized around specific themes. Classes fill up quickly, so book your series now to benefit from more favorable pricing! Can’t make every date in the series? Call us at 212-239-1652 to discuss options. Or, book individual classes here.


ALL STAR ASIAN $100 PER CLASS
FLOYD CARDOZ - Paowalla Tuesday, December 6,2016 (Read More)


AUTHENTIC ITALIAN $100 PER CLASS
EMANUELE MAZZELLA - Vespasia Restaurant Tuesday, November 29,2016 (Read More)
JEFF MICHAUD and GIUSEPPINA CARRARA - Osteria Monday, December 5,2016 (Read More)


CELEBRATING THE FOODS OF ISRAEL $100 PER CLASS
MICHAEL SOLOMONOV - Zahav Tuesday, December 13,2016 (Read More)


EXPLORING THE MEDITERRANEAN $100 PER CLASS
JIMMY BRADLEY & MIKE COOPERMAN - The Red Cat Wednesday, December 7,2016 (Read More)


FRENCH FINALES $100 PER CLASS
CHRISTIAN DELOUVRIER & SHANE McBRIDE - Majorelle & Balthazar Monday, December 12,2016 (Read More)
GABRIEL KREUTHER & MARC AUMONT - Gabriel Kreuther Wednesday, December 14,2016 (Read More)


HANDS ON AT DEGUSTIBUS $125 PER CLASS
JOANNE WEIR - Cookbook Author Wednesday, November 30,2016 (Read More)
JUDITH CHOATE - Cookbook Author Saturday, December 3,2016 (Read More)


INSIDER ACCESS DEGUSTIBUS SATURDAY ON LOCATION $250 PER CLASS
AL DI MEGLIO - Barano Saturday, December 10,2016 (Read More)


LIVELY LATIN FLAVORS: SPAIN - ARGENTINA - MEXICO $100 PER CLASS
LOUIS GORAL - Amada Thursday, December 1,2016 (Read More)


THANKSGIVING PRIMER $100 PER CLASS
10% Off Gift Certificates, 11/25-11/28 Monday, November 28,2016 (Read More)





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